I don&rsquo;t know what oysters are called in the local language, but it doesn&rsquo;t seem to be very valuable, it&rsquo;s all cheap in the supermarket.

Mercado Municipal

The tender foie gras in the outer and inner scorpion with apple, blueberry sauce, and crispy cake bottoms bring a rich and unified taste, refreshing and meaty to achieve a wonderful balance. Fried deep sea Norwegian salmon, fresh Norwegian salmon after slow frying, fully infiltrated oil,

Recommended: Onion soup, veal pie, celery fried rice, tastes great and the weight is full. The red benches and wall decorations in the restaurant, with white tablecloths, make the Paris bistro feel max.

生蚝在当地的语言里不知道叫什么，但是好像不是很值钱，都是在超市便宜的地方

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